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Tuesday, March 5, 2013

Menya Eguchi

One of the shops that had been on my list since I moved to Osaka was the well-known Eguchi in Esaka. It's known for it's simple tsukemen. Being outside of Osaka city, it's just far enough out of my reach that I didn't feel like trekking all the way there without an additional reason. My friend had just gotten a job in Esaka, though, and the trip was set.

大阪に来てからずっと江坂にあるえぐちという店に行きたかったです。さっぱりつけ麺で有名です。大阪市内にいないので、ちょっと遠いなと思っていたんですが、友達がその辺の会社に転職したので一緒に行くことになりました。

Information
麺屋 えぐち
Ōsaka-fu, Suita-shi, Esakachō, 1丁目20

The Bowl
Thin tsukemen broth, but, rich, slightly fishy, and delicious. The noodles were medium-thick, but they went down easy and took in the light soup very well. Some good chashu, menma, and onions to go with it and you have a refreshing but excellent tsukemen.

ツープがあっさりですが魚の味がけっこうしておいしかったです。麺が太ったんですが、スープに合わせました。うまいチャーシューとメンマとねきを一緒に食べるのが最高でした。

Would I Go Again?
Yeah, if I can make it up that far.

そんな遠いところまで行ければ、もう一回行きたいです。

Should You Go?
Yes, if you're willing to leave the city.

しないを出られば、行ったらいいです。

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