Baka Yaro

A new ramen shop in Nakazakicho! That's very easy for me to get to, so it was a mere two days after opening that I went to visit it. They specialize in tonkotsu, and offer three blends: black, red, and white. All three seemed good, so I went with the red, which had a dollop of miso resting on the surface.

中崎町の新登場！中崎町はわたしに結構行きやすいのでオープンの日から二日後に行きました。豚骨専門店で黒、赤、白豚骨を提供していました。どれでもおいしそうだったので味噌が乗っている赤豚骨にしました。

The Bowl
The tonkotsu broth was thick as mud, and covered in a layer of oil. It doesn't stand up to the molasses-like sludge at Muteppo, but it was more viscous than almost any other shop I've been too. Unfortunately it was a little bland, but the miso paste made up for it and they made a better combination together than either apart. The egg too was lacking flavor, and sadly the red did not come with any chashu, so I was left very full, but wanting.

すっごいドロドロな油っぽいスープでした。一番とろみがある無鉄砲よりとろみがありませんでしたけどスープよりソースでした。味がちょっと薄かったですけど、味噌と一緒に混ざったらまあまあいいバランスでした。玉子も味が薄めでチャーシューがありませんでしたからおなかがいっぱいでしたけどまだ何かおいしい味欲しかったです。

Would I Go Again?
Maybe, since it's close to where I work, but I'm in no rush.

職場に近いのでまた行くかもしれませんけどすぐ行きません。

Should You Go?
This is place for lovers of thick tonkotsu only.

ドロドロ豚骨が好きな人にいいです。

Information
バカヤロー！！龍麺房