In spring of last year, I was offered an opportunity to appear on a morning show with a ramen critic known as Men Baka. Of course I was happy to take the opportunity. We met in the morning to grab a bowl at Ashiharabashi's Fujii. After some additional location footage around town, we headed to Miyakojima's Butakin, a super porky tonkotsu shop.
去年の春に、「麺馬鹿」というおはようコールのラーメン専用コーナーで登場する機会がありました。まず芦原橋にある「ふじい」という店で食べて、それからいろいろな場所でロケしました。最終的に都島にある「豚きん」で食べました。
The Bowl
Butakin's ramen was a thick sludge of pork, with just enough green onions to keep the taste in line. I could talk more about it here, but why when you can just see the footage yourself?
豚きんのスープはすっごいどろどろとした豚骨でした。もっとここでかけますけど、動画の方が味が伝わると思います。
Would I Go Again?
Yes.
はい。
Should You Go?
Yes.
はい。
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ラーメン豚きん
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